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They're a quick and tasty snack for you and your kids. Rinse a bunch off,
pack small clusters in snack bags, and keep them in the refrigerator for a great grab-and-go
snack. Freeze grapes either on or off the stem for a cool alternative to ice cream.
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They've got a colorful history. For generations, California grapes have been
produced and picked with the greatest attention to detail. Today, each bunch is still
hand-selected so only the freshest grapes are delivered to your local store.
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They're a flavorful way to enhance your health. Studies show that grapes may
help prevent cancer, heart disease, Alzheimer's, flu, and more. Loaded with disease-fighting
phytonutrients, green, red, and blue-black grapes can bring color and nutrition to your diet.
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They add more to your recipes. California grapes are a versatile ingredient
that can add color, juiciness, sweet flavor, or crunchy texture to salads, desserts, smoothies,
drinks, sauces and even pizza. Want more recipe ideas? Enter now for a chance to win the
Green Black Red cookbook and learn how to create endless meals featuring Grapes from
California to keep you and your family healthy and satisfied!
